KORVEL Greek Extra Virgin Olive Oil, 5L

KORVEL Greek Extra Virgin Olive Oil, 5L - Cold Pressed - Koroneiki Olive Oil - Greece - Natural Products - EVOO Fresh Harvest - Light Olive Cooking Oil

• The Pinnacle of Quality. Extra Virgin Olive Oil is produced by cold pressing from freshly harvested olives of the Koroneiki variety grown in Greece. Our olive oil tin is BPA-free with high-quality standard packaging. It keeps the oil wholly natural and free of additives and chemicals! In the production of this olive oil, a high-quality standard of products is strictly observed.
• Highly Nutritious. Extra virgin olive oil is a superfood because it contains antioxidants, vitamins E and K, and beneficial monounsaturated fatty acids. The highly versatile Koroneiki olive oil is perfect for cooking, too, and can be used as a vegetable oil or popcorn oil thanks to its mild acidity.
• Wonderful Taste. Intense flavors and versatility make our cold-pressed and tasty Greek olive oil ideal for salads, marinades, and vegetarian and meat recipes.
• Storage-Friendly Packaging. A sturdy metal can with a spout is convenient for transportation and storage. In addition, you can keep Koroneiki olive oil fresh and aromatic for a longer period thanks to the 5-liter metal can pack.
• Pure Satisfaction. Allow yourself to be captivated by the fresh harvest of natural Greek olives and the luxuriant, rich taste from the first pressing of virgin olive oil. This oil is grown in lush areas of Greece and is a staple of Mediterranean cuisine.

 Nutritional values per 100ml

Why Choose Korvel's Authentic Koroneiki Olive Oil?

Koroneiki Extra Virgin Olive Oil is the answer for never-ending youth and health. Our extra virgin olive oil has a rich yet mild aftertaste, reflecting the oil's high quality and outstanding oxidation stability.

Our antioxidant-and polyphenol-rich, extra virgin Greek olive oil is cold-pressed after being hand-picked from Greece's olive groves to maintain the oil's nutritional value. This region's olives are high in phenolic acid components and vitamin E, both known for their antioxidant capabilities. We use a high-end cold extraction process to keep the oil temperature below 27°C.

Why Is Our Olive Oil So Healthy?

On the arid soil of Greece, the unique Koroneiki olive grows. They are small, black, and have a strong aroma. This olive's pulp and pit area is in a 1:1 ratio. Because it has a low acid level, its pure oil has a robust flavor but a mild one with, at most, 0.6 % acidity.

Korvel's rich olive oil is GMO-free and a kitchen must-have because it serves so many purposes. It's perfect for both cold and hot food prep. It's excellent for frying, too, thanks to its superior quality.

A 5 liter of Korvel Extra Virgin Olive Oil can be used in various ways, including as a salad dressing, marinade, dipping sauce, and seasoning. You won't find carbs, cholesterol, or trans fats in it.