Spicy chicken in tomato sauce

Spicy chicken in tomato sauce

The complexity of a recipe: middle
Cooking time: 40 min
Portions: 3

– 2 pcs diced chicken breast
– tomato sauce with chili pepper
– 80ml Korvel Extra Virgin olive oil
– 100g cubed cheese
– 50ml white wine
– salt, black ground pepper

Cooking method: 
Fry the chicken in Extra Virgin Olive Oil for 5 min.

Add the wine, then the tomato sauce with chili and stew for 5 minutes.

Then, add the cheese and stir. Put the chicken on 2 little pans and bake in the oven at 180 °C for 15-20 minutes.

Take out of the oven and serve up.