The complexity of a recipe: light
Cooking time: 15min
Portions: 4
Ingredients:
– 1 medium cabbage
– 3 medium carrots grated
– 1/3 cup chopped fresh onion
– Korvel Extra Virgin Olive Oil with Lemon Juice
– salt
Cooking method:
Wash the vegetables thoroughly.
Slice the cabbage and add into a large bowl. Add the grated carrots and the fresh onion and toss.
Drizzle with KORVEL Extra Virgin Olive Oil with Lemon Juice, season with salt and mix to combine.
Tip: Goes perfectly with meat, chicken or fish
Enjoy!